|
|
Amish Macaroni Salad
Amish Macaroni Salad
 |
|
 |
| |
Amish Macaroni Salad
I really love Amish Macaroni Salad, and this is my favorite recipe for it. Amish Macaroni Salad is somewhat on the sweet side, so if you don't mind your salads sweet, I think you'll like it too.
| 1 |
lb macaroni (or small shells) |
| 1/2 |
cup finely chopped celery |
| 1/2 |
cup finely grated carrots |
| 1/4 |
cup finely chopped onions (more if desired) |
| 1/4 |
cup chopped green peppers (optional, see note at end) |
| 6 |
hard-boiled eggs (reserve 1 to slice for garnish, and chop the remaining 5) |
|
paprika, for garnish |
|
|
Cook macaroni as directed on package; Drain& cool.
In a bowl, whisk together the dressing ingredients so they are well-combined and smooth.
In a large bowl, gently combine the macaroni, celery, carrots, onions, and remaining eggs.
Fold the dressing gently into the macaroni salad mixture.
Place into your serving bowl and garnish with the reserved slice egg and paprika.
Let sit overnight for the best results.
|
|
|
 |
|
 |
|
| |
|
|
|
|